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Tunable magnetocaloric effect around hydrogen liquefaction temperature in Tb(1-x)Y(x)CoC(2) compounds

Physica B-Condensed Matter

The magnetic properties and magnetocaloric effect of Tb(1-x)Y(x)CoC(2) (x = 0, 0.1, 0.2, 0.3, 0.4) compounds have been investigated systematically. All the compounds undergo second-order transitions from paramagnetic to ferromagnetic states without thermal and magnetic hysteresis. With increasing Y content from 0 to 0.4, the Curie temperatures decrease nearly linearly from 28 to 18 K. The nature of the second-order phase transitions can be confirmed by Arrott plots. For Tb(0.6)Y(0.4)CoC(2) compound, the maximum value of the magnetic entropy change -Delta S(M) at 20 K is 9.35 J kg(-1) K(-1) for an external field change of 5T (5.14 J kg(-1) K(-1) for 2T). The large reversible magnetic entropy change makes Tb(0.6)Y(04)CoC(2) compound an attractive candidate for the application at hydrogen liquefaction temperature. (C) 2010 Elsevier B.V. All rights reserved.

关键词: Curie temperature;Magnetocaloric effect;Magnetic properties;ac susceptibility

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